SOUPS / SALADS / APPETIZERS
SOUPES & SALATES
Soup Tis imeras – Ask your server for our delicious soup of the day$8.00
| MEZETHES PLATTER | This is a great starter to begin with before the big feast or even makes for a lite dinner option. Comes with Hummus & Tzatziki, / 2 Spanakopita / 2 Tyropita / Kalamari / 2 Dolmades served with an order of our home-made pita (Extra Pita $1.90) |
$40.00 |
| Avgolemono – | A lemon egg soup with tender pieces of chicken and rice | $8.00 |
| Horiatiki – | Greek salad (tomato, cucumber, green pepper and red onion) dressed with extra virgin olive oil, oregano, feta & olives | Sm. $12.00 Lg. $24.00 |
| Maroulosalata – | Romaine lettuce, tomato, cucumber and red onion drizzled with extra virgin olive oil and balsamic vinaigrette | Sm. $9.00 Lg. $18.00 |
| Rocket Salad – | Arugula rocket greens topped with sliced almonds and shredded Myzithra goat cheese, drizzled with our in-house dressing | Sm. $12.00 Lg. $24.00 |
KRIOI MEZETHES (Cold)
| Melitsanosalata – | Fresh roasted eggplant dip | $9.50 |
| Hummus – | Traditional chick pea, tahini & garlic dip | $9.00 |
| Taramasalata – | Pink caviar, olive oil, and herbs, whipped into a creamy dip | $9.00 |
| Tsatziki – | Our freshly home-made yogurt, garlic and shredded cucumber dip | $9.00 |
| Skordalia – | Creamy mashed potato blended with garlic. A garlic lover’s favorite! | $9.00 |
| Kopanisti – | Savory, spicy feta dip garnished with hot banana peppers and capers | $9.50 |
| All of our dips are served with an order of our unique in-house recipe pita bread | ||
| Extra Pita | $1.90 | |
| Dip Sampler – | Choose any 3 of the above dips served with feta & two home-made pita | $20.50 |
| Feta & olives – | Feta & olives drizzled with olive oil and oregano | $10.00 |
ZESTOI MEZETHES (Hot)
| Tyropita– | A blend of 3 cheeses wrapped in phyllio pastry and oven-baked | $10.00 |
| Spanakopita– | Spinach, feta, herbs & spices wrapped in phyllio pastry & oven baked | $10.00 |
| Kalamari – | Traditional kalamari deep-fried to perfection served with tzatziki & red onion | $19.00 |
| Or try our grilled kalamari served with tzatziki & red onions | $19.00 | |
| Saganaki – | Flaming pan-fried Kefalograviera cheese (made with sheep milk) | $18.50 |
| Garithes Skaras – | Six prawns seasoned and grilled to perfection | $13.00 |
| Keftethes | Beef Greek-style meatballs served with lemon, red onion & tzatziki for dipping | $15.00 |
| Papoutsakia | Baked zucchini topped with a spiced ground beef and Bechamel sauce | $16.00 |
| Sikotakia | Tender pieces of chicken livers sautéed to perfection in a white wine sauce with onion | $16.00 |
| Dolmades | Vine leaves stuffed with ground beef, rice and herbs topped with a lemon egg sauce | $11.00 |
| Or try Vegetarian Dolmades served with tzatziki | $11.00 | |
| Souzoukakia | Beef rolls flavored with cumin and simmered in a red wine tomato sauce | $12.00 |
| Greek Style Bruschetta | Delicious herbs, tomato, feta cheese and garlic served on our home-made pita | $8.00 |
| Mithia | Mussels steamed in a tomato,, herb and wine sauce | $18.50 |
| Feta Psiti | Baked Feta with roasted red pepper, extra virgin olive oil and oregano | $10.00 |
| Tiganates Patates | Fresh cut Greek style fries seasoned with oregano | Sm. $8.00 Lg. $13.50 |
| Psytes Patates | Slow-roasted lemon potatoes | $8.00 |